Stephan Cheese Cooking Machine

The Stephan Cheese Cooking Machine is a highly advanced piece of equipment designed for efficient and precise cheese processing. Below are the technical specifications and key features of this machine:

Technical Specifications:

1. Material: The machine is constructed using high-quality AISI 304 stainless steel material, ensuring durability and resistance to corrosion.
2. Bowl Capacity: It has a substantial bowl capacity of 200 liters, allowing for large batch processing.
3. Lid with Sight Glass: The machine features a lid with a sight glass equipped with a wiper, providing clear visibility during the processing.
4. Product Processing Capacity: It can process a maximum of 170 liters per batch, making it suitable for large-scale cheese production.
5. Processing Temperature: The machine can handle processing temperatures of up to a maximum of 95°C, ensuring versatility in cheese processing.
6. Automatic Features: It comes with various automatic features, including automatic lid opening and locking, as well as automatic tilting for ease of operation.
7. Steam Injection: The machine utilizes direct steam injection with four nozzles for efficient and precise heating.
8. Double Jacket: It is equipped with a double jacket for both heating and cooling, allowing for precise temperature control during processing.
9. Vacuum Pump: The inclusion of a vacuum pump aids in achieving the desired consistency and texture of the cheese.
10. Discharge Valve: A discharge valve is provided for easy removal of the processed cheese.
11. PLC and Touch Screen: The machine features a PLC (Programmable Logic Controller) and a touch screen interface for user-friendly control and monitoring of the processing parameters.
12. Electromagnetic Flowmeter: An electromagnetic flowmeter is incorporated for accurate measurement of liquid flow.
13. Thermometer: It includes a thermometer to monitor and control the processing temperature.
14. Water Cooled Mechanical Double Seal: This feature ensures a secure and efficient sealing mechanism for the machine.
15. Frequency Controlled Main Motor: The main motor is frequency-controlled, offering variable speed settings with a range of 0-3000 rpm. It is equipped with three knives for efficient mixing and processing.
16. Scrapper’s Motor and Gearbox: A separate motor and gearbox are provided for the scraper, ensuring thorough mixing and scraping of the product.
17. Steam Separation & Filtration: The machine includes a steam separation and filtration system, along with a pressure regulation station for efficient steam management.
18. Vacuum Condenser: A vacuum condenser is used for cooling and dehumidifying during the cheese processing.
19. AISI 316 Stainless Steel: Certain components of the machine are made from AISI 316 stainless steel material, known for its high corrosion resistance.
20. Buffer Tank: A buffer tank is incorporated into the design.
21. Discharge Pump: It includes a discharge pump for efficient product transfer.
22. Mass Flowmeter: A mass flowmeter is used for accurate measurement of mass flow rates.
23. Flooring Funnel: A flooring funnel is provided for adding raw materials conveniently.
24. Inline Mechanical Homogenizer (FetaCUT): This homogenizer ensures consistent product quality and texture.
25. Lifter: A lifter is included for easy handling and positioning of the machine.
26. Short Batch Time: The machine is designed for quick processing, reducing batch times and increasing efficiency.
27. Energy Efficient: It is designed to be energy-efficient, minimizing operational costs.
28. Integration: The machine can be easily integrated into a production line, enhancing overall production efficiency.
29. PLC Process Controlling System: The process is controlled by a PLC system for precise and repeatable results.
30. Reliable Components: Components used in the machine are sourced from reputable and reliable brands.
31. Configurability: The machine is configurable for various applications within the cheese processing industry.
32. Complete Product Emptying: It ensures minimal product losses during the emptying process, optimizing resource utilization.

The Stephan Cheese Cooking Machine is a versatile and efficient solution for cheese processing, offering advanced features, precise control, and high-quality construction to meet the demands of the food processing industry.