A pasteurizer is a machine that heats meals and drinks (milk, juice, and so on.) to kill any micro organism which may be current. It is used to make the meals or drink safer, more healthy, and longer-lasting.
As STK MAKINA, we produce pasteurizers between 1000 Lt / h and 15000 Lt / h capacities.
Benefits
- A pasteurizer can kill micro organism, making milk and juice safer to eat.
- A pasteurizer can prolong the shelf lifetime of milk and juice, making it last more with out spoiling.
- A pasteurizer may also make milk and juice style more energizing (much less bitter)
Uses
- A pasteurizer is usually utilized in dairy vegetation to enhance the standard and security of milk.
- Pasteurizers are additionally utilized in juice factories to be sure that the juice is freed from dangerous micro organism.
Features
- A pasteurizer works through the use of warmth to destroy the micro organism in milk and juice.
- Pasteurizers can be utilized at totally different temperatures to be sure that the milk and juice are secure and engaging.
