Dry cooking machine or cheese cooker is used to cook dinner cheese as a way to make kashkaval cheese, mozzarella cheese, analog cheese and so forth.
Different capacities can be found, the minimal capability is 200 kg / batch and the utmost capability is 1200 kg / batch, the usual capacities are 200 – 300 – 500 – 600 – 800 – 1000 – 1200 kg / batch.